Monday, September 19, 2011

BBQ Chicken Pizza

The other night we were having friends over for dinner. After thinking for a while I decided that I would make them some pizza! I have been wanting to make a BBQ chicken pizza for a while and I finally did it. It was delicious and everybody loved it! Not to mention that it was super easy!



Ingredients (for 1 pizza)
Pizza dough (I used the same dough that I used for stuffed crust pizza but cut the recipe in half)
1 chicken breast
BBQ sauce
Mozzarella cheese

Directions
Marinate the chicken in some BBQ sauce for at least an hour. Bake the chicken until no longer pink. (I did mine earlier in the day and then just put it in the refrigerator until I was ready to use it.)

Cut up the chicken into bite-sized pieces.

When pizza dough is ready spread on some BBQ sauce. You can use as much or as little as you like. I probably used about 3/4 a cup or so.

Sprinkle on your cheese, throw on the chicken, and bake!

~ Jenelle

Wednesday, September 14, 2011

Chocolate Scotcheroos

I first had these as a kid when my mom would make them. I had been wanting them for a while so I had my sister-in-law come over and we made some. They are a fun twist on regular Rice  Krispies Treats! I found the recipe over at the Kellogg's website.


Ingredients
1 cup light corn syrup
1 cup sugar
1 cup creamy peanut butter
6 cups Rice Krispies
1 cup semi-sweet chocolate chips
1 cup butterscotch chips

Directions
Place corn syrup and sugar into 3-quart saucepan. Cook over medium heat, stirring frequently, until sugar dissolves and mixture begins to boil. Remove from heat.

Stir in peanut butter. Mix well.

Add Kellogg’s Rice Krispies cereal. Stir until well coated.

Press mixture into 13 x 9 x 2-inch pan coated with cooking spray. Set aside.

Melt chocolate and butterscotch chips together in 1-quart saucepan over low heat, stirring constantly.

Spread evenly over cereal mixture.

Let stand until firm. Cut into bars when cool.

~ Jenelle